Artisanal Alchemy
Roast, grind, and craft your own chocolate bars and bonbons.
Ceremonial Ritual
Prepare and savor authentic ceremonial cacao, honoring its sacred roots.
Pure Terroir
Immerse yourself in the story, ecology, and heritage of our estate.
What Awaits You
An intimate space where tradition, alchemy, and the rich aromas of cacao converge. At the Millakru Atelier, you don’t just taste chocolate—you become the artisan.
We will guide your hands through the complete journey of our cacao. Discover the secrets of the bean, master the craft, and hand-make your very own gourmet bonbons, signature chocolate bar, and a cup of ceremonial cacao to connect with the pure energy of our land.
Be Artisanal Mastery Takes Time
Transforming raw cacao beans into fine chocolates and ceremonial elixir cannot be rushed. From precise roasting and winnowing to tempering and hand-molding, you will experience every step of the authentic, unhurried craft.
An Intimate, Hands-On Atmosphere
We strictly limit each session to 10 guests to guarantee direct, personalized guidance. Every participant gets dedicated station time, personal feedback, and room to fully immerse in the process.
A Deep, Unhurried Connection
8 hours allow us to step out of the daily rush and truly honor the cacao ritual. Beyond crafting, you will share an intimate tasting, explore our living estate, and experience the full depth of a sacred cacao ceremony without time constraints.
Essential Details
Duration: 8 hours
Format: Private sessions & Small group workshops (advance booking required)
Capacity: Limited to 10 guests per session
Location: MILLAKRU Estate & Atelier — Av. 12 de Octubre, Quito
Includes: Cacao and all materials
Find us
La Floresta, Quito